Sauerkraut Stew on The Fresh Day Blog

Posted on March 30, 2015 by Emily Kociolek | 0 comments

If you've got a lot of sauerkraut and are running out of ideas of what to do with it, why not try this recipe from The Fresh Day Blog for Sauerkraut Stew.  It sounds delicious.  And she used one of our fermenting crocks to make her sauerkraut!

Sauerkraut Stew: A Savory, Sour, Spicy, Sweet Flavor Combination You Need to Try

In our family we make a similiar recipe, a traditional Polish Bigos.  Hopefully we'll have a chance to share that family recipe with everyone soon!



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